![]() If you have thinner pork chops, you’ll have to decrease the time to accommodate. For me, 380 degrees for 8 minutes (flipping once in the middle) was the perfect amount of time. I used boneless pork chops that were about 3/4″ thick. Is it bone-in or bone-out and how thick is it? The cooking time you’ll need to cook your pork chops in the air fryer is totally dependent on the type of pork chop you use.
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